{"id":6604,"date":"2026-06-06T04:54:24","date_gmt":"2026-06-06T04:54:24","guid":{"rendered":"https:\/\/jinyipackage.com\/?p=6604"},"modified":"2026-06-06T04:54:24","modified_gmt":"2026-06-06T04:54:24","slug":"what-packaging-does-jack-links-use","status":"publish","type":"post","link":"https:\/\/jinyipackage.com\/ar\/custom-pouches\/what-packaging-does-jack-links-use\/","title":{"rendered":"\u0645\u0627 \u0647\u064a \u0627\u0644\u0639\u0628\u0648\u0627\u062a \u0627\u0644\u062a\u064a \u062a\u0633\u062a\u062e\u062f\u0645\u0647\u0627 \u0634\u0631\u0643\u0629 \u00ab\u062c\u0627\u0643 \u0644\u064a\u0646\u0643\u00bb\u061f \u062a\u062d\u0644\u064a\u0644 \u0645\u0646 \u0648\u062c\u0647\u0629 \u0646\u0638\u0631 \u0627\u0644\u0634\u0631\u0643\u0629 \u0627\u0644\u0645\u0635\u0646\u0639\u0629"},"content":{"rendered":"

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\u062a\u0634\u0627\u0631\u0643 JINYI \u0625\u0631\u0634\u0627\u062f\u0627\u062a \u0639\u0645\u0644\u064a\u0629 \u0644\u0644\u062a\u063a\u0644\u064a\u0641 \u0648\u0627\u0644\u062a\u0639\u0628\u0626\u0629 \u0648\u0627\u0644\u062a\u063a\u0644\u064a\u0641 \u0645\u0646 \u0623\u062c\u0644 \u0642\u0631\u0627\u0631\u0627\u062a\u0643.<\/div>\n<\/div>\n
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Jack Link’s is the world’s number one selling beef jerky brand \u2014 a position built over more than a century of family ownership, starting in 1885 when John “Jack” Link began curing and smoking meats in Minong, Wisconsin. What began as a regional specialty became, under the leadership of subsequent generations of the Link family, one of the most distributed meat snack brands on the planet. Today Jack Link’s products are sold in more than 40 countries, produced across multiple manufacturing facilities in Wisconsin, South Dakota, Minnesota, Iowa, and Georgia, and backed by the “Feed Your Wild Side” brand platform \u2014 with the Sasquatch mascot becoming one of the most recognizable characters in the snack industry. The brand’s signature Original and Teriyaki beef jerky flavors have been joined by an expanding lineup of protein snack formats including meat sticks, steak bites, beef steaks, and licensed collaborations with Doritos, Fritos, and Flamin’ Hot.<\/p>\n

That product range uses a wider variety of packaging formats than most snack brands \u2014 not because Jack Link’s has complicated packaging for its own sake, but because each product format requires a different packaging solution. A 16oz bulk jerky bag, a 0.92oz single-serve meat stick, a 2oz individually wrapped beef steak, and a 0.625oz multipack snack bag all face the same core challenge \u2014 protecting a high-protein, moderately high-water-activity product from oxygen and moisture \u2014 but they solve it with different bag structures, different closure systems, and different barrier specifications.<\/p>\n

This article breaks down the Jack Link’s packaging system from a factory perspective: the full range of formats it uses and why each exists, why jerky packaging is more complex than chip packaging, what the high-barrier film structure looks like and what options exist, why the transparent window is worth its engineering cost, and what the oxygen absorber inside every bag is actually doing. For any brand sourcing its own meat snack packaging, the same decisions apply at a different scale.<\/p>\n

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Jack Link’s Packaging Formats: Five Structures for Five Different Occasions<\/h2>\n

Unlike chip brands that rely almost exclusively on a single pillow bag format across their entire range, Jack Link’s operates across five distinct packaging formats \u2014 each matched to a specific product type, consumption occasion, and retail channel. Understanding which format does what is the starting point for any brand sourcing its own meat snack packaging.<\/p>\n

\u0643\u064a\u0633 \u0642\u0627\u0626\u0645 \u0645\u0632\u0648\u062f \u0628\u0633\u062d\u0627\u0628 \u0648\u0646\u0627\u0641\u0630\u0629 \u0634\u0641\u0627\u0641\u0629.<\/strong> This is the primary format for the core jerky range \u2014 Original, Teriyaki, Peppered, Sweet & Hot, and the licensed Doritos, Fritos, and Flamin’ Hot collaborations. The \u0627\u0644\u062d\u0642\u064a\u0628\u0629 \u0627\u0644\u0648\u0627\u0642\u064a\u0629<\/a> \u062a\u062a\u0631\u0627\u0648\u062d \u0627\u0644\u0623\u062d\u062c\u0627\u0645 \u0645\u0646 \u0627\u0644\u0623\u0643\u064a\u0627\u0633 \u0627\u0644\u0642\u064a\u0627\u0633\u064a\u0629 \u0633\u0639\u0629 2.85 \u0623\u0648\u0646\u0635\u0629 \u0645\u0631\u0648\u0631\u0627\u064b \u0628\u0623\u062d\u062c\u0627\u0645 \u0627\u0644\u0645\u0634\u0627\u0631\u0643\u0629 \u0633\u0639\u0629 5.85 \u0623\u0648\u0646\u0635\u0629 \u06489 \u0623\u0648\u0646\u0635\u0627\u062a \u064810 \u0623\u0648\u0646\u0635\u0627\u062a \u0648\u0635\u0648\u0644\u0627\u064b \u0625\u0644\u0649 \u062d\u062c\u0645 \u00ab\u0628\u0627\u0648\u0646\u062f\u0631\u00bb \u0633\u0639\u0629 16 \u0623\u0648\u0646\u0635\u0629. \u064a\u064f\u0639\u062f \u0627\u0644\u0633\u062d\u0627\u0628 \u0627\u0644\u0642\u0627\u0628\u0644 \u0644\u0625\u0639\u0627\u062f\u0629 \u0627\u0644\u0625\u063a\u0644\u0627\u0642 \u0645\u062a\u0637\u0644\u0628\u064b\u0627 \u0648\u0638\u064a\u0641\u064a\u064b\u0627 \u0644\u0645\u0646\u062a\u062c \u064a\u062a\u0645 \u0627\u0633\u062a\u0647\u0644\u0627\u0643\u0647 \u0639\u0644\u0649 \u0639\u062f\u0629 \u0645\u0631\u0627\u062a\u061b \u0628\u064a\u0646\u0645\u0627 \u062a\u062a\u064a\u062d \u0627\u0644\u0646\u0627\u0641\u0630\u0629 \u0627\u0644\u0634\u0641\u0627\u0641\u0629 \u0644\u0644\u0645\u0633\u062a\u0647\u0644\u0643 \u0631\u0624\u064a\u0629 \u0627\u0644\u0644\u062d\u0645 \u0642\u0628\u0644 \u0627\u0644\u0634\u0631\u0627\u0621. \u064a\u062a\u0645 \u062a\u0646\u0627\u0648\u0644 \u0647\u0627\u062a\u064a\u0646 \u0627\u0644\u0645\u064a\u0632\u062a\u064a\u0646 \u0628\u0627\u0644\u062a\u0641\u0635\u064a\u0644 \u0641\u064a \u0627\u0644\u0623\u0642\u0633\u0627\u0645 \u0623\u062f\u0646\u0627\u0647.<\/p>\n

\u0639\u0628\u0648\u0629 \u0639\u0635\u064a \u0645\u063a\u0644\u0642\u0629 \u0628\u0625\u062d\u0643\u0627\u0645 (\u0639\u0635\u064a \u0627\u0644\u0644\u062d\u0645).<\/strong> Jack Link’s Beef Sticks \u2014 the 0.92oz individual meat stick products \u2014 use a fin-seal or flow-wrap format: a single web of film folded and sealed along the back and both ends around the stick itself. This is a fundamentally different structure from the stand-up pouch. There is no zipper, no window, and no headspace to speak of \u2014 the film wraps tightly around the product. The stick is designed for single-serve, on-the-go consumption, and the packaging reflects that: lightweight, compact, designed to be torn open and finished. The barrier requirements are the same as for jerky \u2014 high oxygen and moisture barrier \u2014 but the format economics are entirely different, with the \u0647\u064a\u0643\u0644 \u00ab\u0641\u064a\u0646-\u0633\u064a\u0644\u00bb<\/a> \u0628\u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0623\u0642\u0644 \u0642\u062f\u0631 \u0645\u0645\u0643\u0646 \u0645\u0646 \u0627\u0644\u0641\u064a\u0644\u0645 \u0644\u0643\u0644 \u0648\u062d\u062f\u0629.<\/p>\n

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\u0643\u064a\u0633 \u0648\u0633\u0627\u062f\u0629 \u0635\u063a\u064a\u0631 (\u0639\u0628\u0648\u0627\u062a \u0645\u062a\u0639\u062f\u062f\u0629 \u0645\u0646 \u0623\u0643\u064a\u0627\u0633 \u0627\u0644\u0648\u062c\u0628\u0627\u062a \u0627\u0644\u062e\u0641\u064a\u0641\u0629).<\/strong> \u062a\u0623\u062a\u064a \u0627\u0644\u0623\u0643\u064a\u0627\u0633 \u0645\u062a\u0639\u062f\u062f\u0629 \u0627\u0644\u0639\u0628\u0648\u0627\u062a \u0628\u0633\u0639\u0629 0.625 \u0623\u0648\u0646\u0635\u0629 \u06481.25 \u0623\u0648\u0646\u0635\u0629 \u2014 \u0648\u0627\u0644\u062a\u064a \u062a\u064f\u0628\u0627\u0639 \u0641\u064a \u0639\u0628\u0648\u0627\u062a \u0645\u0643\u0648\u0646\u0629 \u0645\u0646 9 \u064815 \u064820 \u0643\u064a\u0633\u064b\u0627 \u2014 \u0628\u062a\u0635\u0645\u064a\u0645 \u0643\u064a\u0633 \u0648\u0633\u0627\u062f\u0629 \u0635\u063a\u064a\u0631\u060c \u0648\u0647\u0648 \u0646\u0641\u0633 \u0634\u0643\u0644 \u0627\u0644\u0623\u0646\u0628\u0648\u0628 \u0627\u0644\u0645\u064f\u063a\u0644\u0642 \u0645\u0646 \u0627\u0644\u062e\u0644\u0641 \u0627\u0644\u0645\u0633\u062a\u062e\u062f\u0645 \u0641\u064a \u0623\u0643\u064a\u0627\u0633 \u0631\u0642\u0627\u0626\u0642 \u0627\u0644\u0628\u0637\u0627\u0637\u0633. \u0648\u0647\u064a \u0639\u0628\u0627\u0631\u0629 \u0639\u0646 \u0623\u0643\u064a\u0627\u0633 \u0641\u0631\u062f\u064a\u0629 \u062f\u0627\u062e\u0644 \u0639\u0644\u0628\u0629 \u0643\u0631\u062a\u0648\u0646 \u0623\u0643\u0628\u0631 \u0645\u062e\u0635\u0635\u0629 \u0644\u0644\u0628\u064a\u0639 \u0628\u0627\u0644\u062a\u062c\u0632\u0626\u0629\u060c \u0645\u0635\u0645\u0645\u0629 \u0644\u062a\u0648\u0632\u064a\u0639\u0647\u0627 \u0641\u064a \u0635\u0646\u0627\u062f\u064a\u0642 \u0627\u0644\u063a\u062f\u0627\u0621 \u0623\u0648 \u0623\u062f\u0631\u0627\u062c \u0627\u0644\u0645\u0643\u0627\u062a\u0628 \u0623\u0648 \u062d\u0642\u0627\u0626\u0628 \u0627\u0644\u062a\u0646\u0642\u0644. \u0643\u0644 \u0643\u064a\u0633 \u0635\u063a\u064a\u0631 \u0645\u0646 \u0646\u0648\u0639 \u00ab\u0627\u0644\u0648\u0633\u0627\u062f\u0629\u00bb \u0645\u063a\u0644\u0642 \u0628\u0625\u062d\u0643\u0627\u0645 \u0648\u0642\u0627\u0628\u0644 \u0644\u0644\u062a\u062e\u0632\u064a\u0646 \u0644\u0641\u062a\u0631\u0629 \u0637\u0648\u064a\u0644\u0629 \u0628\u0634\u0643\u0644 \u0645\u0633\u062a\u0642\u0644\u061b \u0623\u0645\u0627 \u0627\u0644\u0639\u0644\u0628\u0629 \u0627\u0644\u0643\u0631\u062a\u0648\u0646\u064a\u0629 \u0627\u0644\u062e\u0627\u0631\u062c\u064a\u0629 \u0641\u0647\u064a \u0648\u062d\u062f\u0629 \u0628\u064a\u0639 \u062b\u0627\u0646\u0648\u064a\u0629\u060c \u0648\u0644\u064a\u0633\u062a \u0637\u0628\u0642\u0629 \u062a\u063a\u0644\u064a\u0641 \u0648\u0627\u0642\u064a\u0629.<\/p>\n

\"\u0639\u0631\u0636\u062a<\/p>\n

\u0623\u0634\u0643\u0627\u0644 \u0627\u0644\u062a\u0639\u0627\u0648\u0646 \u0627\u0644\u0645\u0631\u062e\u0635\u0629.<\/strong> The Doritos, Fritos, and Flamin’ Hot co-branded products use the standard stand-up pouch format of the core jerky range, with the licensed partner’s visual identity replacing the primary Jack Link’s graphics across the bag surface. The packaging engineering is identical to the standard jerky bag; what changes is the print design and the brand architecture on the surface.<\/p>\n<\/div>\n

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\u0645\u0644\u0627\u062d\u0638\u0629 \u0628\u0634\u0623\u0646 \u0627\u062e\u062a\u064a\u0627\u0631 \u0627\u0644\u062a\u0646\u0633\u064a\u0642:<\/strong> Each Jack Link’s format maps to a specific consumption occasion \u2014 bulk resealable bags for pantry stocking, stick packs for pocket-size on-the-go, flat pouches for single-serve variety, small pillow bags for lunchbox multipacks. Before specifying a format for your own meat snack, identify the primary consumption occasion first. The format follows from how and where the product is eaten, not from what looks most familiar on shelf.<\/p>\n<\/div>\n

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\u0644\u0645\u0627\u0630\u0627 \u064a\u062d\u062a\u0627\u062c \u0627\u0644\u0644\u062d\u0645 \u0627\u0644\u0645\u062c\u0641\u0641 \u0625\u0644\u0649 \u0646\u0638\u0627\u0645 \u0644\u0644\u062d\u0641\u0627\u0638 \u0639\u0644\u0649 \u0627\u0644\u0646\u0636\u0627\u0631\u0629 \u0645\u0643\u0648\u0646 \u0645\u0646 \u062b\u0644\u0627\u062b \u0637\u0628\u0642\u0627\u062a \u2014 \u0648\u0644\u064a\u0633 \u0645\u062c\u0631\u062f \u0627\u0644\u0646\u064a\u062a\u0631\u0648\u062c\u064a\u0646<\/h2>\n

Chip packaging relies primarily on nitrogen flushing: oxygen is displaced before sealing, and the barrier film maintains that atmosphere for the product’s shelf life. Jerky packaging cannot rely on nitrogen flushing alone, for two reasons rooted in the product itself. First, beef jerky has a higher water activity than fried snacks \u2014 typically in the range of 0.70 to 0.85 \u2014 which means the product is more biologically active and more sensitive to both oxygen and moisture. The USDA specifies that shelf-stable jerky in oxygen-free packaging must maintain a water activity no higher than 0.88; above that threshold, pathogen risk becomes a food safety concern, not just a quality issue. Second, the protein and fat content of beef jerky oxidizes more readily than the starch-and-oil profile of a potato chip, and rancid jerky represents a product failure that damages brand trust in a category where freshness is the core value proposition.<\/p>\n

Jack Link’s addresses these demands with a three-element system. The first element is gas flushing \u2014 a process in which gases are repeatedly injected into and removed from the bag before sealing, creating a controlled near-zero-oxygen environment. The second element is an oxygen absorber packet inside every bag: a small white sachet containing iron powder, which reacts with and chemically binds any residual oxygen after sealing and any oxygen that slowly permeates through the film over the shelf life of the product. The third element is the high-barrier film itself. The three elements are interdependent \u2014 an absorber in a low-barrier bag reaches saturation as oxygen permeates; a high-barrier film without an absorber leaves residual oxygen that causes oxidation over a twelve-month shelf life; gas flushing without either degrades as oxygen permeates through handling. The system works because all three elements are present simultaneously, each compensating for the limitations of the others.<\/p>\n<\/div>\n

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Film Structure: What a Jack Link’s Bag Could Be Made Of \u2014 and Why There Are Multiple Answers<\/h2>\n

Beef jerky packaging makes more demanding barrier requirements than chip or nut packaging, and the film industry has developed several distinct structural approaches to meet those requirements. Unlike a standard chip bag \u2014 where the BOPP\/VMPET\/PE three-layer laminate is the near-universal choice \u2014 a jerky bag has viable structural options with meaningfully different performance and cost profiles. Jack Link’s has not published official film specifications, and the right answer for any specific production run depends on the target shelf life, the distribution environment, and whether a transparent window is required. The three main structural routes used in high-barrier meat snack packaging are as follows.<\/p>\n

\u0627\u0644\u0645\u0633\u0627\u0631 \u0623 \u2014 PET \/ AL \/ PE (\u0647\u064a\u0643\u0644 \u0631\u0642\u0627\u0626\u0642\u064a):<\/strong> \u062a\u0648\u0641\u0631 \u0631\u0642\u0627\u0626\u0642 \u0627\u0644\u0623\u0644\u0648\u0645\u0646\u064a\u0648\u0645\u060c \u0628\u0627\u0639\u062a\u0628\u0627\u0631\u0647\u0627 \u0627\u0644\u0637\u0628\u0642\u0629 \u0627\u0644\u0639\u0627\u0632\u0644\u0629\u060c \u062d\u0627\u062c\u0632\u064b\u0627 \u0634\u0628\u0647 \u0645\u0637\u0644\u0642 \u0636\u062f \u0627\u0644\u0623\u0643\u0633\u062c\u064a\u0646 \u0648\u0627\u0644\u0631\u0637\u0648\u0628\u0629 \u0648\u0627\u0644\u0636\u0648\u0621 \u2014 \u0648\u0647\u0648 \u0623\u0642\u0648\u0649 \u062d\u0627\u062c\u0632 \u0645\u062a\u0648\u0641\u0631 \u0641\u064a \u0645\u062c\u0627\u0644 \u0627\u0644\u062a\u063a\u0644\u064a\u0641 \u0627\u0644\u0645\u0631\u0646. \u0648\u062a\u064f\u0633\u062a\u062e\u062f\u0645 \u0647\u0630\u0647 \u0627\u0644\u0631\u0642\u0627\u0626\u0642 \u0641\u064a \u0627\u0644\u0645\u0646\u062a\u062c\u0627\u062a \u0630\u0627\u062a \u0645\u062f\u0629 \u0627\u0644\u0635\u0644\u0627\u062d\u064a\u0629 \u0627\u0644\u0623\u0637\u0648\u0644 \u0648\u0627\u0644\u0645\u062a\u0637\u0644\u0628\u0627\u062a \u0627\u0644\u0623\u0643\u062b\u0631 \u0635\u0631\u0627\u0645\u0629. \u0644\u0643\u0646 \u0627\u0644\u0645\u0642\u0627\u0628\u0644 \u0647\u0648 \u0639\u062f\u0645 \u0627\u0644\u0634\u0641\u0627\u0641\u064a\u0629: \u0644\u0627 \u064a\u0645\u0643\u0646 \u062c\u0639\u0644 \u0631\u0642\u0627\u0626\u0642 \u0627\u0644\u0623\u0644\u0648\u0645\u0646\u064a\u0648\u0645 \u0634\u0641\u0627\u0641\u0629\u060c \u0644\u0630\u0627 \u0641\u0625\u0646 \u0623\u064a \u0641\u062a\u062d\u0629 \u0639\u0631\u0636 \u062a\u062a\u0637\u0644\u0628 \u0641\u0627\u0635\u0644\u064b\u0627 \u0647\u064a\u0643\u0644\u064a\u064b\u0651\u0627 \u064a\u062a\u0645 \u0641\u064a\u0647 \u0627\u0633\u062a\u0628\u062f\u0627\u0644 \u0627\u0644\u0631\u0642\u0627\u0626\u0642 \u0628\u0641\u064a\u0644\u0645 \u0634\u0641\u0627\u0641\u060c \u0645\u0645\u0627 \u064a\u0624\u062f\u064a \u0625\u0644\u0649 \u0625\u0646\u0634\u0627\u0621 \u0645\u0646\u0637\u0642\u0629 \u062d\u0627\u062c\u0632 \u0623\u0636\u0639\u0641 \u0639\u0646\u062f \u0627\u0644\u0641\u062a\u062d\u0629.<\/p>\n

\u0627\u0644\u0645\u0633\u0627\u0631 \u0628 \u2014 PET \/ VMPET \/ PE (\u0647\u064a\u0643\u0644 \u0645\u0639\u062f\u0646\u064a):<\/strong> \u0646\u0641\u0633 \u0627\u0644\u0645\u0646\u0637\u0642 \u0627\u0644\u062b\u0644\u0627\u062b\u064a \u0627\u0644\u0637\u0628\u0642\u0627\u062a \u0627\u0644\u0645\u0633\u062a\u062e\u062f\u0645 \u0641\u064a \u0623\u0643\u064a\u0627\u0633 \u0631\u0642\u0627\u0626\u0642 \u0627\u0644\u0628\u0637\u0627\u0637\u0633\u060c \u0645\u0639 \u062a\u0634\u062f\u064a\u062f \u0645\u0648\u0627\u0635\u0641\u0627\u062a \u0627\u0644\u062d\u0627\u062c\u0632 \u0645\u0646 \u062e\u0644\u0627\u0644 \u0627\u062e\u062a\u064a\u0627\u0631 \u0645\u0627\u062f\u0629 PET \u0645\u0639\u062f\u0646\u0629 \u0639\u0627\u0644\u064a\u0629 \u0627\u0644\u062c\u0648\u062f\u0629 \u062a\u062a\u0645\u064a\u0632 \u0628\u0645\u0639\u062f\u0644\u0627\u062a \u0623\u0642\u0644 \u0644\u0646\u0641\u0627\u0630 \u0627\u0644\u0623\u0643\u0633\u062c\u064a\u0646 \u0648\u0627\u0644\u0631\u0637\u0648\u0628\u0629. \u062a\u0643\u0644\u0641\u0629 \u0623\u0642\u0644 \u0645\u0646 \u0631\u0642\u0627\u0626\u0642 \u0627\u0644\u0623\u0644\u0648\u0645\u0646\u064a\u0648\u0645\u060c \u0648\u0623\u062f\u0627\u0621 \u062d\u0627\u062c\u0632 \u062c\u064a\u062f\u060c \u0645\u0639 \u0646\u0641\u0633 \u0627\u0644\u0642\u064a\u062f \u0641\u064a \u0645\u0646\u0637\u0642\u0629 \u0627\u0644\u0646\u0627\u0641\u0630\u0629 \u2014 \u062d\u064a\u062b \u0625\u0646 \u0627\u0644\u0637\u0628\u0642\u0629 \u0627\u0644\u0645\u0639\u062f\u0646\u0629 \u063a\u064a\u0631 \u0634\u0641\u0627\u0641\u0629 \u0648\u064a\u062c\u0628 \u0627\u0633\u062a\u0628\u062f\u0627\u0644\u0647\u0627 \u0628\u0641\u064a\u0644\u0645 \u0634\u0641\u0627\u0641 \u0641\u064a \u0627\u0644\u0623\u0645\u0627\u0643\u0646 \u0627\u0644\u062a\u064a \u062a\u062a\u0637\u0644\u0628 \u0648\u062c\u0648\u062f \u0646\u0627\u0641\u0630\u0629.<\/p>\n

\u0627\u0644\u0645\u0633\u0627\u0631 C \u2014 \u0627\u0644\u0647\u064a\u0627\u0643\u0644 \u0627\u0644\u062a\u064a \u062a\u062a\u0636\u0645\u0646 \u0645\u0627\u062f\u0629 EVOH:<\/strong> EVOH (ethylene vinyl alcohol) is a specialty barrier polymer that is transparent and delivers exceptional oxygen barrier performance \u2014 in dry conditions, its oxygen transmission rate is lower than most metallized films and comparable to thin aluminum foil. Unlike foil or metallized film, EVOH can form a transparent barrier layer, which means a window panel does not necessarily require a structural compromise in barrier performance. The significant caveat is that EVOH’s barrier properties degrade when it absorbs moisture \u2014 and a beef jerky bag has a relatively high-humidity internal environment. To protect the EVOH layer, it is typically sandwiched between moisture-resistant layers, resulting in a more complex structure such as PET \/ EVOH \/ PE or PET \/ VMPET \/ EVOH \/ PE. This adds cost and complexity but can deliver superior barrier performance at the window zone compared to simply replacing the metallized layer with clear OPP or PET.<\/p>\n<\/div>\n

<\/p>\n

\n\n\n\n\n\n\n\n
\u0627\u0644\u0637\u0628\u0642\u0629 (\u0627\u0644\u062e\u0627\u0631\u062c\u064a\u0629 \u2192 \u0627\u0644\u062f\u0627\u062e\u0644\u064a\u0629)<\/th>\n\u0627\u0644\u0645\u0648\u0627\u062f \u0627\u0644\u0645\u0642\u062f\u0631\u0629<\/th>\n\u0627\u0644\u0648\u0638\u064a\u0641\u0629<\/th>\n<\/tr>\n<\/thead>\n
\u0637\u0628\u0642\u0629 \u0627\u0644\u0637\u0628\u0627\u0639\u0629 (\u0645\u0646 \u0627\u0644\u062e\u0627\u0631\u062c)<\/td>\nPET\u060c 12-15 \u0645\u064a\u0643\u0631\u0648\u0645\u062a\u0631<\/td>\n\u062a\u0635\u0645\u064a\u0645\u0627\u062a \u0627\u0644\u0639\u0644\u0627\u0645\u0629 \u0627\u0644\u062a\u062c\u0627\u0631\u064a\u0629 \u0627\u0644\u0645\u0637\u0628\u0648\u0639\u0629 \u0639\u0644\u0649 \u0627\u0644\u0648\u062c\u0647 \u0627\u0644\u062e\u0644\u0641\u064a \u0628\u0634\u0643\u0644 \u0628\u0627\u0631\u0632\u061b \u064a\u064f\u0641\u0636\u0644 \u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0645\u0627\u062f\u0629 PET \u0628\u062f\u0644\u0627\u064b \u0645\u0646 BOPP \u0641\u064a \u062d\u0627\u0644\u0629 \u0627\u0644\u0645\u0646\u062a\u062c\u0627\u062a \u0630\u0627\u062a \u0627\u0644\u0648\u0632\u0646 \u0627\u0644\u0623\u062b\u0642\u0644 \u0648\u0645\u062a\u0637\u0644\u0628\u0627\u062a \u0627\u0644\u0645\u0646\u0627\u0648\u0644\u0629 \u0627\u0644\u0623\u0643\u062b\u0631 \u0635\u0639\u0648\u0628\u0629<\/td>\n<\/tr>\n
\u0637\u0628\u0642\u0629 \u0627\u0644\u062d\u0627\u062c\u0632 (\u0627\u0644\u0648\u0633\u0637)<\/td>\nAL \u0623\u0648 VMPET\u060c 7\u201312 \u0645\u064a\u0643\u0631\u0648\u0645\u062a\u0631<\/td>\n\u062d\u0627\u062c\u0632 \u0623\u0633\u0627\u0633\u064a \u0636\u062f \u0627\u0644\u0623\u0643\u0633\u062c\u064a\u0646 \u0648\u0627\u0644\u0631\u0637\u0648\u0628\u0629 \u0648\u0627\u0644\u0636\u0648\u0621\u061b \u0631\u0642\u0627\u0626\u0642 \u0645\u0639\u062f\u0646\u064a\u0629 (AL) \u0644\u0636\u0645\u0627\u0646 \u0623\u0642\u0635\u0649 \u0645\u062f\u0629 \u0635\u0644\u0627\u062d\u064a\u0629\u061b \u0645\u0627\u062f\u0629 PET \u0645\u0637\u0644\u064a\u0629 \u0628\u0627\u0644\u0645\u0639\u062f\u0646 (VMPET) \u0628\u062a\u0643\u0644\u0641\u0629 \u0623\u0642\u0644\u061b \u064a\u0645\u0643\u0646 \u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0645\u0627\u062f\u0629 OPP\/PET \u0634\u0641\u0627\u0641\u0629 \u0623\u0648 EVOH \u0641\u064a \u0645\u0646\u0637\u0642\u0629 \u0627\u0644\u0646\u0627\u0641\u0630\u0629 \u0648\u0641\u0642\u064b\u0627 \u0644\u0645\u0648\u0627\u0635\u0641\u0627\u062a \u0627\u0644\u062d\u0627\u062c\u0632<\/td>\n<\/tr>\n
\u0637\u0628\u0642\u0629 \u0627\u0644\u062e\u062a\u0645 \u0627\u0644\u062f\u0627\u062e\u0644\u064a\u0629 (\u0645\u0646 \u0627\u0644\u062f\u0627\u062e\u0644)<\/td>\n\u0628\u0648\u0644\u064a \u0625\u064a\u062b\u064a\u0644\u064a\u0646 \u0627\u0644\u0628\u0648\u0644\u064a \u0625\u064a\u062b\u064a\u0644\u064a\u0646 \u0645\u0646 \u0627\u0644\u062f\u0631\u062c\u0629 \u0627\u0644\u063a\u0630\u0627\u0626\u064a\u0629\u060c 60-80 \u0645\u064a\u0643\u0631\u0648\u0645\u062a\u0631<\/td>\n\u0623\u062f\u0627\u0621 \u0627\u0644\u062e\u062a\u0645 \u0627\u0644\u062d\u0631\u0627\u0631\u064a\u061b \u0627\u0644\u0627\u0645\u062a\u062b\u0627\u0644 \u0644\u0645\u0639\u0627\u064a\u064a\u0631 \u0645\u0644\u0627\u0645\u0633\u0629 \u0627\u0644\u0623\u063a\u0630\u064a\u0629\u061b \u0633\u0645\u0627\u0643\u0629 \u0623\u0643\u0628\u0631 \u0644\u0644\u062c\u0632\u0621 \u0627\u0644\u0645\u0642\u0648\u0649 \u0641\u064a \u0627\u0644\u0642\u0627\u0639\u062f\u0629 \u0648\u062f\u0645\u062c \u0627\u0644\u0633\u062d\u0627\u0628 \u062a\u062d\u062a \u0627\u0644\u0648\u0632\u0646 \u0627\u0644\u0643\u0627\u0645\u0644 \u0644\u0644\u0645\u0646\u062a\u062c<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

Note: Film structure is estimated based on Jack Link’s product requirements and industry-standard specifications for high-barrier meat snack packaging. Jack Link’s has not published official layer-by-layer material documentation. The actual structure may follow Route A (foil), Route B (metallized), Route C (EVOH-containing), or a combination, depending on the specific SKU, market, and shelf life target. Fin-seal stick pack formats use a narrower film web with the same barrier layer logic at reduced gauge. Specifications vary by production facility and market.<\/p>\n

\u064a\u062a\u0645 \u062a\u0646\u0627\u0648\u0644 \u0627\u0644\u0639\u0645\u0644\u064a\u0629 \u0627\u0644\u0643\u0627\u0645\u0644\u0629 \u0644\u0643\u064a\u0641\u064a\u0629 \u062a\u0635\u0641\u064a\u062d \u0637\u0628\u0642\u0627\u062a \u0627\u0644\u0641\u064a\u0644\u0645 \u0647\u0630\u0647 \u0648\u0637\u0628\u0627\u0639\u062a\u0647\u0627 \u0648\u062a\u062d\u0648\u064a\u0644\u0647\u0627 \u0625\u0644\u0649 \u0623\u0643\u064a\u0627\u0633 \u0642\u0627\u0626\u0645\u0629 \u062c\u0627\u0647\u0632\u0629\u060c \u0648\u0623\u0643\u064a\u0627\u0633 \u0630\u0627\u062a \u0625\u063a\u0644\u0627\u0642 \u0632\u0639\u0646\u0641\u064a\u060c \u0648\u0623\u0643\u064a\u0627\u0633 \u0645\u0633\u0637\u062d\u0629 \u0641\u064a \u062f\u0644\u064a\u0644\u0646\u0627 \u0627\u0644\u0645\u062a\u0648\u0641\u0631 \u0639\u0644\u0649 \u0643\u064a\u0641 \u064a\u062a\u0645 \u062a\u0635\u0646\u064a\u0639 \u0627\u0644\u0623\u0643\u064a\u0627\u0633 \u0627\u0644\u0645\u062e\u0635\u0635\u0629 \u0645\u0646 \u0627\u0644\u0641\u064a\u0644\u0645 \u0625\u0644\u0649 \u0627\u0644\u0643\u064a\u0633 \u0627\u0644\u0646\u0647\u0627\u0626\u064a<\/a>.<\/p>\n

\"\u0647\u064a\u0627\u0643\u0644<\/div>\n

<\/p>\n

\n

The Transparent Window: Why Jack Link’s Shows the Product \u2014 and What It Costs<\/h2>\n

Beef jerky is a visually driven purchase. The color of the meat \u2014 deep mahogany for smoked original, darker and more caramelized for teriyaki \u2014 communicates freshness, quality, and flavor intensity before the consumer opens the bag. The texture, visible through the window, confirms whether the strips are thick-cut or thin, dry or moist, regular or extra-large. A consumer who cannot see the product has to trust the label description alone; a consumer who can see it gets direct sensory confirmation of quality. In a category where freshness and quality are the primary purchase drivers, that visual access is commercially significant \u2014 enough that Jack Link’s accepts the engineering trade-off required to include a transparent window in a high-barrier bag.<\/p>\n

\u0647\u0630\u0647 \u0627\u0644\u0645\u0641\u0627\u0636\u0644\u0629 \u062d\u0642\u064a\u0642\u064a\u0629. \u0648\u0643\u0645\u0627 \u0627\u0633\u062a\u0643\u0634\u0641\u0646\u0627 \u0639\u0646\u062f \u062f\u0631\u0627\u0633\u0629 Wonderful Pistachios’ decision not to include a window<\/a>, a transparent panel in a metallized or foil barrier bag requires replacing the barrier layer in the window zone with a clear film that has a significantly higher oxygen and moisture transmission rate. The window is the weakest point in the bag’s barrier system, and for a product as oxygen-sensitive as beef jerky, that weakness is not trivial. Jack Link’s compensates for it through the three-element freshness system: the gas flushing and oxygen absorber work harder precisely because the window is present. The alternative \u2014 using an EVOH transparent barrier layer at the window zone \u2014 maintains better barrier performance at higher cost and complexity, and may be used in certain premium or long-shelf-life SKUs.<\/p>\n

This window-versus-no-window decision splits differently across meat snack formats within Jack Link’s own range. The fin-seal meat sticks have no window \u2014 the product is fully enclosed in an opaque wrapper, and the consumer trusts the brand. The stand-up jerky bags have windows because the product visual is central to the purchase decision. The Steak Bites flat pouches often have no window \u2014 small format, single-serve, consumed without prior visual inspection. Each decision is product-specific and commercially rational, not a blanket policy applied across all formats.<\/p>\n<\/div>\n

\n

\u0625\u0637\u0627\u0631 \u0639\u0645\u0644 \u0627\u062a\u062e\u0627\u0630 \u0627\u0644\u0642\u0631\u0627\u0631 \u0628\u0634\u0623\u0646 \u0627\u0644\u0646\u0648\u0627\u0641\u0630:<\/strong> \u0627\u0637\u0631\u062d \u0633\u0624\u0627\u0644\u064a\u0646 \u0642\u0628\u0644 \u062a\u062d\u062f\u064a\u062f \u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0646\u0627\u0641\u0630\u0629 \u0634\u0641\u0627\u0641\u0629. \u0623\u0648\u0644\u0627\u064b: \u0647\u0644 \u0631\u0624\u064a\u0629 \u0627\u0644\u0645\u0646\u062a\u062c \u0642\u0628\u0644 \u0627\u0644\u0634\u0631\u0627\u0621 \u062a\u0632\u064a\u062f \u0628\u0634\u0643\u0644 \u0645\u0644\u0645\u0648\u0633 \u0645\u0646 \u062b\u0642\u0629 \u0627\u0644\u0645\u0633\u062a\u0647\u0644\u0643 \u0641\u064a \u0641\u0626\u062a\u0643\u061f \u062b\u0627\u0646\u064a\u064b\u0627: \u0647\u0644 \u064a\u0645\u0643\u0646 \u0644\u0628\u0642\u064a\u0629 \u0646\u0638\u0627\u0645 \u0627\u0644\u062a\u063a\u0644\u064a\u0641 \u0627\u0644\u062e\u0627\u0635 \u0628\u0643 \u062a\u0639\u0648\u064a\u0636 \u0627\u0646\u062e\u0641\u0627\u0636 \u0627\u0644\u062d\u0627\u062c\u0632 \u0641\u064a \u0645\u0646\u0637\u0642\u0629 \u0627\u0644\u0646\u0627\u0641\u0630\u0629 \u062f\u0648\u0646 \u0627\u0644\u0645\u0633\u0627\u0633 \u0628\u0645\u062f\u0629 \u0627\u0644\u0635\u0644\u0627\u062d\u064a\u0629\u061f \u0625\u0630\u0627 \u0643\u0627\u0646\u062a \u0627\u0644\u0625\u062c\u0627\u0628\u0629 \u0639\u0644\u0649 \u0627\u0644\u0633\u0624\u0627\u0644\u064a\u0646 \u0628\u0646\u0639\u0645\u060c \u0641\u0625\u0646 \u0627\u0633\u062a\u062e\u062f\u0627\u0645 \u0627\u0644\u0646\u0627\u0641\u0630\u0629 \u064a\u0643\u0648\u0646 \u0645\u0628\u0631\u0631\u064b\u0627. \u0648\u0625\u0630\u0627 \u0644\u0645 \u064a\u0643\u0646 \u0627\u0644\u0623\u0645\u0631 \u0643\u0630\u0644\u0643\u060c \u0641\u0625\u0646 \u0637\u0628\u0627\u0639\u0629 \u0627\u0644\u0635\u0648\u0631 \u0627\u0644\u0641\u0648\u062a\u0648\u063a\u0631\u0627\u0641\u064a\u0629 \u0639\u0644\u0649 \u0633\u0637\u062d \u063a\u064a\u0631 \u0634\u0641\u0627\u0641 \u2014 \u0643\u0645\u0627 \u062a\u0641\u0639\u0644 \u0634\u0631\u0643\u0629 Wonderful Pistachios \u2014 \u062a\u0648\u0641\u0631 \u062b\u0642\u0629 \u0645\u0645\u0627\u062b\u0644\u0629 \u0644\u062f\u0649 \u0627\u0644\u0645\u0633\u062a\u0647\u0644\u0643 \u062f\u0648\u0646 \u0627\u0644\u062d\u0627\u062c\u0629 \u0625\u0644\u0649 \u0627\u0644\u062a\u0646\u0627\u0632\u0644\u0627\u062a \u0627\u0644\u0647\u0646\u062f\u0633\u064a\u0629.<\/p>\n<\/div>\n

<\/p>\n

\n

\u0627\u0644\u0639\u0628\u0648\u0629 \u0627\u0644\u0628\u064a\u0636\u0627\u0621 \u0628\u0627\u0644\u062f\u0627\u062e\u0644: \u0645\u0627 \u0627\u0644\u0630\u064a \u064a\u0641\u0639\u0644\u0647 \u0645\u0645\u062a\u0635 \u0627\u0644\u0623\u0643\u0633\u062c\u064a\u0646 \u0641\u0639\u0644\u064a\u064b\u0651\u0627\u061f<\/h2>\n

Every Jack Link’s jerky bag contains a small white packet labeled “Do Not Eat.” The packet is an oxygen absorber \u2014 a chemically active sachet, not simply a physical moisture trap. The primary active ingredient is iron powder, which reacts with oxygen molecules in the presence of moisture to form iron oxide. The reaction is irreversible: once the iron powder has absorbed oxygen, that oxygen cannot be released back into the bag’s internal atmosphere. A secondary component \u2014 typically clay or silica \u2014 absorbs moisture within the bag, managing the water activity environment that the product needs to remain within its USDA-specified safety parameters. The absorber is sized to the headspace volume of the specific bag SKU and the expected oxygen permeation through the film over the product’s full shelf life.<\/p>\n

The absorber is not a substitute for a high-barrier film \u2014 it is a complement to one. In a low-barrier bag, the oxygen influx through the film quickly overwhelms the absorber’s capacity. In a high-barrier bag with proper gas flushing, the absorber handles the residual and incremental oxygen load that the film and initial flush cannot eliminate. The fin-seal meat stick format also uses an oxygen absorber, despite the smaller headspace \u2014 the tightly wrapped format reduces the initial oxygen load, but the product’s sensitivity to oxidation justifies the absorber even in a compact single-serve wrapper.<\/p>\n<\/div>\n

<\/p>\n

\n

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The packaging system behind Jack Link’s range is the result of decades of product development, regulatory compliance work, and supplier relationships at industrial scale. For a growing jerky brand \u2014 private label beef jerky, a clean-label meat stick line, a flavored venison or turkey jerky \u2014 the same engineering requirements apply at a fraction of the volume. The film structure, the absorber specification, the window decision, the zipper choice, and the format selection all need to be made before the first production run, and they are significantly harder to change once a brand is in market.<\/p>\n

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\"\u062d\u0644\u0648\u0644<\/p>\n

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\n
\"\u062a\u0645
HP Indigo 200K \u2014 JINYI’s newest press, commissioned in 2025, expanding digital print capacity and reducing lead times<\/figcaption><\/figure>\n<\/div>\n
\n

\u0647\u0644 \u062a\u0628\u062d\u062b \u0639\u0646 \u062a\u063a\u0644\u064a\u0641 \u0645\u062e\u0635\u0635 \u0644\u0644\u062d\u0645 \u0627\u0644\u0645\u062c\u0641\u0641 \u0623\u0648 \u0648\u062c\u0628\u0627\u062a \u0627\u0644\u0644\u062d\u0648\u0645 \u0627\u0644\u062e\u0641\u064a\u0641\u0629\u061f<\/p>\n

\u062a\u0646\u062a\u062c \u0634\u0631\u0643\u0629 \u00ab\u062c\u064a\u0646\u064a\u064a\u00bb \u0623\u0643\u064a\u0627\u0633\u064b\u0627 \u0642\u0627\u0626\u0645\u0629\u060c \u0648\u0639\u0628\u0648\u0627\u062a \u0639\u0635\u0648\u064a\u0629 \u0645\u062e\u062a\u0648\u0645\u0629 \u0628\u0627\u0644\u0632\u0639\u0627\u0646\u0641\u060c \u0648\u0623\u0643\u064a\u0627\u0633\u064b\u0627 \u0645\u0633\u0637\u062d\u0629 \u0645\u0635\u0646\u0648\u0639\u0629 \u0645\u0646 \u0631\u0642\u0627\u0626\u0642 \u0639\u0627\u0644\u064a\u0629 \u0627\u0644\u062d\u0627\u062c\u0632 \u0648\u0628\u0646\u064a\u0629 \u0645\u0639\u062f\u0646\u064a\u0629 \u2014 \u0645\u0632\u0648\u062f\u0629 \u0628\u0633\u062d\u0627\u0628\u0627\u062a \u0642\u0627\u0628\u0644\u0629 \u0644\u0625\u0639\u0627\u062f\u0629 \u0627\u0644\u0625\u063a\u0644\u0627\u0642\u060c \u0648\u062e\u064a\u0627\u0631\u0627\u062a \u0646\u0648\u0627\u0641\u0630 \u0634\u0641\u0627\u0641\u0629\u060c \u0648\u0637\u0628\u0627\u0639\u0629 \u0631\u0642\u0645\u064a\u0629 \u0623\u0648 \u0628\u0627\u0644\u062d\u0641\u0631 \u0628\u0627\u0644\u0623\u0644\u0648\u0627\u0646 \u0627\u0644\u0643\u0627\u0645\u0644\u0629 \u0627\u0628\u062a\u062f\u0627\u0621\u064b \u0645\u0646 500 \u0648\u062d\u062f\u0629. \u0648\u062a\u0634\u0645\u0644 \u0627\u0644\u062e\u062f\u0645\u0627\u062a \u0628\u0634\u0643\u0644 \u0642\u064a\u0627\u0633\u064a \u0646\u0645\u0648\u0630\u062c\u064b\u0627 \u062b\u0644\u0627\u062b\u064a \u0627\u0644\u0623\u0628\u0639\u0627\u062f \u0645\u062c\u0627\u0646\u064a\u064b\u0651\u0627\u060c \u0648\u062a\u062d\u062f\u064a\u062b\u0627\u062a \u062d\u0648\u0644 \u0633\u064a\u0631 \u0627\u0644\u0625\u0646\u062a\u0627\u062c\u060c \u0648\u062a\u0635\u0648\u064a\u0631\u064b\u0627 \u0645\u062e\u0635\u0635\u064b\u0627 \u0644\u0644\u062a\u062c\u0627\u0631\u0629 \u0627\u0644\u0625\u0644\u0643\u062a\u0631\u0648\u0646\u064a\u0629.<\/p>\n

\u0627\u062d\u0635\u0644 \u0639\u0644\u0649 \u0639\u0631\u0636 \u0623\u0633\u0639\u0627\u0631 \u0627\u0644\u062a\u063a\u0644\u064a\u0641 \u2192<\/a><\/p>\n<\/div>\n

\n

\u0646\u0628\u0630\u0629 \u0639\u0646 \u062c\u064a\u0646\u064a<\/p>\n

JINYI \u0647\u064a \u0645\u0635\u0646\u0639 \u0645\u0635\u062f\u0631 \u0644\u0644\u062a\u063a\u0644\u064a\u0641 \u0627\u0644\u0645\u0631\u0646 \u0627\u0644\u0645\u062e\u0635\u0635 \u0645\u0639 \u0623\u0643\u062b\u0631 \u0645\u0646 15 \u0639\u0627\u0645\u064b\u0627 \u0645\u0646 \u0627\u0644\u062e\u0628\u0631\u0629 \u0641\u064a \u0627\u0644\u0625\u0646\u062a\u0627\u062c\u060c \u062d\u064a\u062b \u062a\u0642\u062f\u0645 \u062e\u062f\u0645\u0627\u062a \u0627\u0644\u0623\u063a\u0630\u064a\u0629 \u0648\u0627\u0644\u0645\u0643\u0645\u0644\u0627\u062a \u0627\u0644\u063a\u0630\u0627\u0626\u064a\u0629 \u0648\u0627\u0644\u0642\u0647\u0648\u0629 \u0648\u0623\u063a\u0630\u064a\u0629 \u0627\u0644\u062d\u064a\u0648\u0627\u0646\u0627\u062a \u0627\u0644\u0623\u0644\u064a\u0641\u0629 \u0648\u0627\u0644\u0639\u0644\u0627\u0645\u0627\u062a \u0627\u0644\u062a\u062c\u0627\u0631\u064a\u0629 \u0644\u0644\u0633\u0644\u0639 \u0627\u0644\u0627\u0633\u062a\u0647\u0644\u0627\u0643\u064a\u0629 \u0641\u064a \u0623\u0643\u062b\u0631 \u0645\u0646 70 \u062f\u0648\u0644\u0629. \u0646\u062d\u0646 \u0646\u0646\u062a\u062c \u0623\u0643\u064a\u0627\u0633\u064b\u0627 \u0642\u0627\u0626\u0645\u0629 \u0648\u0623\u0643\u064a\u0627\u0633\u064b\u0627 \u0630\u0627\u062a \u0642\u0627\u0639 \u0645\u0633\u0637\u062d \u0648\u0623\u0643\u064a\u0627\u0633 \u0648\u0633\u0627\u0626\u062f \u0648\u0623\u0643\u064a\u0627\u0633 \u0645\u062c\u0645\u0639\u0629 \u062c\u0627\u0646\u0628\u064a\u0629 \u0645\u0646 PET\/AL\/PE \u0648PET\/VMPET\/PE \u0648\u063a\u064a\u0631\u0647\u0627 \u0645\u0646 \u0645\u0648\u0627\u0635\u0641\u0627\u062a \u0627\u0644\u062d\u0648\u0627\u062c\u0632 - \u0639\u0628\u0631 \u0627\u0644\u0637\u0628\u0627\u0639\u0629 \u0627\u0644\u0631\u0642\u0645\u064a\u0629 \u0645\u0646 HP Indigo \u0645\u0646 500 \u0648\u062d\u062f\u0629 \u0648\u0637\u0628\u0627\u0639\u0629 \u0627\u0644\u062d\u0641\u0631 \u0628\u0643\u0645\u064a\u0627\u062a \u0643\u0628\u064a\u0631\u0629 - \u0645\u0639 \u062a\u0636\u0645\u064a\u0646 \u0648\u062b\u0627\u0626\u0642 \u0627\u0644\u0645\u0648\u0627\u062f \u0627\u0644\u0643\u0627\u0645\u0644\u0629 \u0643\u0645\u0639\u064a\u0627\u0631 \u0642\u064a\u0627\u0633\u064a \u0645\u0639 \u0643\u0644 \u0637\u0644\u0628.<\/p>\n

\u0647\u0630\u0627 \u0645\u0627 \u0645\u0646 \u0627\u0644\u0641\u064a\u0644\u0645 \u0625\u0644\u0649 \u0627\u0644\u0646\u0647\u0627\u064a\u0629 - \u062a\u0645 \u0625\u0646\u062c\u0627\u0632\u0647 \u0628\u0634\u0643\u0644 \u0635\u062d\u064a\u062d<\/em> \u064a\u0639\u0646\u064a \u0641\u064a \u0627\u0644\u0645\u0645\u0627\u0631\u0633\u0629 \u0627\u0644\u0639\u0645\u0644\u064a\u0629.<\/p>\n<\/div>\n

\"\u0625\u0644\u0633\u0627<\/p>\n
\n
\n

\u0625\u0644\u0633\u0627<\/p>\n

\u0645\u062f\u064a\u0631 \u062a\u0637\u0648\u064a\u0631 \u0627\u0644\u0623\u0639\u0645\u0627\u0644 - \u0634\u0631\u0643\u0629 \u062c\u064a\u0646\u064a \u0644\u0644\u062a\u063a\u0644\u064a\u0641 \u0648\u0627\u0644\u062a\u0639\u0628\u0626\u0629 \u0648\u0627\u0644\u062a\u063a\u0644\u064a\u0641<\/span><\/p>\n<\/div>\n

\u062a\u0642\u0648\u062f \u0625\u0644\u0633\u0627 \u062a\u0637\u0648\u064a\u0631 \u0627\u0644\u0623\u0639\u0645\u0627\u0644 \u0648\u0625\u062f\u0627\u0631\u0629 \u0637\u0644\u0628\u0627\u062a \u0627\u0644\u0639\u0645\u0644\u0627\u0621 \u0641\u064a \u0634\u0631\u0643\u0629 \u062c\u064a\u0646\u064a. \u0648\u0628\u0641\u0636\u0644 \u0639\u0645\u0644\u0647\u0627 \u0644\u0645\u062f\u0629 8 \u0633\u0646\u0648\u0627\u062a \u0641\u064a \u0627\u0644\u062a\u062c\u0627\u0631\u0629 \u0627\u0644\u062e\u0627\u0631\u062c\u064a\u0629 \u0641\u064a \u064a\u064a\u0648\u0648 \u0648\u062f\u0648\u0646\u063a\u0642\u0648\u0627\u0646\u060c \u0641\u0625\u0646\u0647\u0627 \u062a\u062a\u0645\u062a\u0639 \u0628\u0641\u0647\u0645 \u062d\u0627\u062f \u0644\u0644\u0637\u0644\u0628 \u0641\u064a \u0627\u0644\u0633\u0648\u0642 \u0648\u0645\u0627 \u064a\u062d\u062a\u0627\u062c\u0647 \u0627\u0644\u0645\u0634\u062a\u0631\u0648\u0646 \u0628\u0627\u0644\u0641\u0639\u0644 - \u0645\u0645\u0627 \u064a\u062d\u0648\u0644 \u0631\u0624\u064a\u0629 \u0627\u0644\u0639\u0645\u0644\u0627\u0621 \u0627\u0644\u062d\u0642\u064a\u0642\u064a\u0629 \u0625\u0644\u0649 \u0642\u0631\u0627\u0631\u0627\u062a \u0627\u0644\u062a\u063a\u0644\u064a\u0641 \u0627\u0644\u0635\u062d\u064a\u062d\u0629.<\/p>\n

\u0627\u062d\u062a\u064a\u0627\u062c\u0627\u062a \u0627\u0644\u0639\u0645\u0644\u0627\u0621<\/span>
\n\u0625\u062f\u0627\u0631\u0629 \u0627\u0644\u0637\u0644\u0628\u0627\u062a<\/span>
\n\u062a\u0637\u0648\u064a\u0631 \u0627\u0644\u0623\u0639\u0645\u0627\u0644<\/span><\/div>\n
\u0639\u0631\u0636 \u0627\u0644\u0641\u0631\u064a\u0642 \u2192<\/a>
\n\u0627\u0644\u0627\u062a\u0635\u0627\u0644 \u2192<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n

\u0627\u0644\u0623\u0633\u0626\u0644\u0629 \u0627\u0644\u0634\u0627\u0626\u0639\u0629<\/h2>\n
\n

What are Jack Link’s bags made of?<\/p>\n

Jack Link’s bags are high-barrier multilayer laminated pouches. The film structure may use aluminum foil, metallized PET, or EVOH-containing laminates as the barrier layer, depending on the format, target shelf life, and whether a transparent window is incorporated. Jack Link’s has not published official film specifications. Different formats \u2014 stand-up jerky bags, fin-seal meat sticks, flat steak pouches \u2014 use different film structures suited to their specific product and consumption requirements.<\/p>\n<\/div>\n

\n

What is the white packet inside a Jack Link’s bag?<\/p>\n

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\n

\u0644\u0645\u0627\u0630\u0627 \u062a\u062d\u062a\u0627\u062c \u0639\u0628\u0648\u0627\u062a \u0627\u0644\u0644\u062d\u0645 \u0627\u0644\u0628\u0642\u0631\u064a \u0627\u0644\u0645\u062c\u0641\u0641 \u0625\u0644\u0649 \u0645\u0627\u062f\u0629 \u0645\u0627\u0635\u0629 \u0644\u0644\u0623\u0643\u0633\u062c\u064a\u0646\u060c \u0641\u064a \u062d\u064a\u0646 \u0623\u0646 \u0631\u0642\u0627\u0626\u0642 \u0627\u0644\u0628\u0637\u0627\u0637\u0633 \u062a\u0633\u062a\u062e\u062f\u0645 \u0627\u0644\u0646\u064a\u062a\u0631\u0648\u062c\u064a\u0646 \u0641\u0642\u0637\u061f<\/p>\n

\u064a\u062a\u0645\u064a\u0632 \u0644\u062d\u0645 \u0627\u0644\u0628\u0642\u0631 \u0627\u0644\u0645\u062c\u0641\u0641 \u0628\u0646\u0634\u0627\u0637 \u0645\u0627\u0626\u064a \u0623\u0639\u0644\u0649 \u0648\u0628\u0646\u0633\u0628\u0629 \u0623\u0643\u0628\u0631 \u0645\u0646 \u0627\u0644\u062f\u0647\u0648\u0646 \u0648\u0627\u0644\u0628\u0631\u0648\u062a\u064a\u0646\u0627\u062a \u0627\u0644\u062d\u0633\u0627\u0633\u0629 \u0644\u0644\u0623\u0643\u0633\u062f\u0629 \u0645\u0642\u0627\u0631\u0646\u0629 \u0628\u0627\u0644\u0631\u0642\u0627\u0626\u0642 \u0627\u0644\u0645\u0642\u0644\u064a\u0629. \u0648\u0644\u0627 \u064a\u0645\u0643\u0646 \u0644\u063a\u0633\u0644 \u0627\u0644\u063a\u0627\u0632 \u0628\u0627\u0644\u0646\u064a\u062a\u0631\u0648\u062c\u064a\u0646 \u0648\u062d\u062f\u0647 \u0627\u0644\u062d\u0641\u0627\u0638 \u0639\u0644\u0649 \u0628\u064a\u0626\u0629 \u0634\u0628\u0647 \u062e\u0627\u0644\u064a\u0629 \u0645\u0646 \u0627\u0644\u0623\u0643\u0633\u062c\u064a\u0646 \u0637\u0648\u0627\u0644 \u0641\u062a\u0631\u0629 \u0627\u0644\u0635\u0644\u0627\u062d\u064a\u0629 \u0627\u0644\u062a\u064a \u062a\u0628\u0644\u063a \u0627\u062b\u0646\u064a \u0639\u0634\u0631 \u0634\u0647\u0631\u0627\u064b\u060c \u0644\u0627 \u0633\u064a\u0645\u0627 \u0641\u064a \u0627\u0644\u0623\u0643\u064a\u0627\u0633 \u0627\u0644\u0645\u0632\u0648\u062f\u0629 \u0628\u0646\u0627\u0641\u0630\u0629 \u0634\u0641\u0627\u0641\u0629. \u0648\u064a\u0642\u0648\u0645 \u0645\u0627\u0635 \u0627\u0644\u0623\u0643\u0633\u062c\u064a\u0646 \u0628\u0645\u0639\u0627\u0644\u062c\u0629 \u0627\u0644\u0623\u0643\u0633\u062c\u064a\u0646 \u0627\u0644\u0645\u062a\u0628\u0642\u064a \u0648\u0627\u0644\u0648\u0627\u0631\u062f \u0627\u0644\u0630\u064a \u0644\u0627 \u064a\u0633\u062a\u0637\u064a\u0639 \u0627\u0644\u063a\u0644\u0627\u0641 \u0627\u0644\u0628\u0644\u0627\u0633\u062a\u064a\u0643\u064a \u0648\u0639\u0645\u0644\u064a\u0629 \u0627\u0644\u063a\u0633\u0644 \u0627\u0644\u0623\u0648\u0644\u064a\u0629 \u0628\u0627\u0644\u063a\u0627\u0632 \u0627\u0644\u062a\u062e\u0644\u0635 \u0645\u0646\u0647 \u0628\u0645\u0641\u0631\u062f\u0647\u0645\u0627.<\/p>\n<\/div>\n

\n

Why do Jack Link’s jerky bags have a transparent window but the meat sticks don’t?<\/p>\n

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\n

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Jack Link’s is the world’s best-selling beef jerky brand \u2014 and its packaging is significantly more complex than a chip bag. Gas flushing, an oxygen absorber packet, a high-barrier multilayer film, and a transparent window: each element is doing a specific job. A flexible packaging manufacturer breaks down the full format range, how the freshness system works, and what it means if you’re sourcing your own meat snack packaging.<\/p>","protected":false},"author":4,"featured_media":6610,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"What Are Jack Link's Bags Made Of? A Factory Breakdown","_seopress_titles_desc":"Jack Link's jerky bags combine gas flushing, an oxygen absorber, and a high-barrier film with a transparent window. A factory breaks down the full format range and freshness system.","_seopress_robots_index":"","footnotes":""},"categories":[1,110,108],"tags":[102,82,107,185,101],"class_list":{"0":"post-6604","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-custom-pouches","8":"category-food-snacks","9":"category-packaging-academy","10":"tag-customized-packaging-bags","11":"tag-food-packaging-bags-","12":"tag-high-barrier-","13":"tag-jerky-packaging-bags","14":"tag-standing-pouch--standing-pouch-standing-pouch--standing-pouch-"},"acf":[],"_links":{"self":[{"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/posts\/6604","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/comments?post=6604"}],"version-history":[{"count":1,"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/posts\/6604\/revisions"}],"predecessor-version":[{"id":6612,"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/posts\/6604\/revisions\/6612"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/media\/6610"}],"wp:attachment":[{"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/media?parent=6604"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/categories?post=6604"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jinyipackage.com\/ar\/wp-json\/wp\/v2\/tags?post=6604"}],"curies":[{"name":"\u062f\u0628\u0644\u064a\u0648 \u0628\u064a","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}