Pet food packaging planning infographic showing flavour options, pouch types and sizes

How Should You Plan Your First Custom Pouch Order Across Multiple SKUs?

Planning several flavours, sizes, or pouch formats for your first order? Elsa explains how to...

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11
Oct
Four Ella’s Kitchen vegetable puree spout pouches displayed with assorted vegetables

Ella’s Kitchen Pouch Packaging: What Should Baby Food Brands Learn Before Ordering?

Learn what baby food brands can borrow from Ella’s Kitchen’s packaging approach. This buying guide...

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08
Oct
Collection of recyclable mono-material PE pouches designed for food and dry product packaging

Can a Mono-Material PE Pouch Still Provide High Barrier?

Can a recyclable mono-material PE pouch protect oxygen- and moisture-sensitive food? Mark explains the barrier...

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04
Oct
Recyclable PE pouches displayed with flexible film and polyethylene resin pellets

What Makes a Flexible Pouch Recyclable? A Factory Engineer Explains Every Layer

A recyclable pouch depends on more than its main film. Mark explains how PE layers,...

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29
Sep
JINYI production worker holding laminated packaging film up to the light for visual inspection

Why Do Laminated Pouches Need Curing Time?

A laminated roll can look dry before its adhesive has developed the performance needed for...

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24
Sep
Custom spout pouches for beverages, fruit puree, sauces and other liquid products

Custom Spout Pouch Buying Guide: 9 Decisions to Make Before You Order

Choosing a custom spout pouch takes more than selecting a size and adding artwork. This...

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16
Sep
custom snack packaging pouch collection — protein chips, quinoa, pistachios, dried mango, cashew, almonds, dried fruit stand-up pouches produced by JINYI

Custom Snack Packaging: A Buying Guide to Barrier Materials, Pouch Formats, and MOQ

A technical buying guide for snack brands — barrier requirements by product category, pouch formats,...

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20
Jul
GoGo squeeZ variety of fruit flavor stand-up pouches displayed on bright green background

The Pouch That Changed How Kids Snack: GoGo squeeZ and the Engineering Behind the Squeeze

GoGo squeeZ sells 1.5 billion fruit pouches a year — no preservatives, no refrigeration, 12...

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07
Jul
pet food packaging report 1

Global Pet Food Packaging Trends Report: What’s Changing in Formats, Claims, and Performance Standards—and Why?

Pet food brands are redesigning packs faster than their operations can validate them. The risk...

24
Feb
pet food packaging report

Pet Food Buyer Trust Report: Which Label Claims Drive Trial—and Which Trigger “Marketing Hype” Skepticism in 2026?

Pet owners see too many claims, then they hesitate. They fear wasting money or choosing...

24
Feb
pet food packaging report 4

Sustainability vs Performance Report: How Pet Food Brands Balance Recyclability, Barrier Needs, and Return Risk?

Teams switch to a “recyclable-ready” structure, then complaints spike: rancid odor, greasy leaks, torn bags,...

24
Feb
coffee bean packaging solutions 7

Global Coffee Packaging Trends Report: What’s Changing in Formats, Graphics, and Performance Standards—and Why?

Coffee packaging is changing fast. Brands copy a new format or finish, then complaints spike...

23
Feb
coffee bean packaging solutions 2

Freshness vs Cost Report: Where Coffee Brands Should Spend on Barrier, Valves, and Reseal—and Where It’s Just Overbuild?

Coffee brands often pay more for “high barrier,” valves, and premium reseal. Returns still say...

23
Feb
coffee bean packaging solutions 6

Coffee Returns Report: The Top 10 Packaging-Driven Complaints (Stale, Valve Leaks, Zipper Failures)—and How to Prevent Them?

Customers say “stale,” “leaking,” or “zipper failed.” Brands often blame coffee quality. Returns keep coming...

23
Feb
powder food packaging 2

Powdered Foods Packaging: Why Clumping, Caking, and “Hard Lumps” Complaints Spike—and How Moisture Control Should Be Spec’d?

Powders ship dry, then customers open the bag and find hard lumps. The brand gets...

21
Feb
snack packaging solutions 2

Retail Returns Report: The Top 10 Packaging-Driven Complaints in Food (Stale, Soggy, Leaking, Crushed)—and How to Prevent Them?

Returns often get blamed on “product quality.” Many returns actually start with packaging performance under...

21
Feb
snack packaging solutions 3

Grease-Proof vs Grease-Resistant: Why Oily Snacks Stain, Go Rancid, and Leak—and How to Specify the Right Barrier?

Oily snacks can look perfect at packing, then show stains, off-odors, and greasy boxes on...

21
Feb
specialty coffee packaging solutions 7

Whole Bean vs Ground: Where Category Growth Is Concentrating—and What That Means for Bag Sizes, Valves, and Barriers?

Prices rise, shoppers trade down, and brands add claims. Then “stale” reviews spike and repeat...

20
Feb
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